Non-Protein Amino Acids


Non-protein amino acids

about 700 amino acids are known, at least 300 from plants

three major routes for origin

a) modification of existing (often protein) amino acid

b) modification of an existing pathway

c) novel pathways

Found mostly in a small number of families

Fabaceae or Leguminosae

seeds of Cucurbitaceae

Sapindaceae, Aceraceae, Hippocastanaceae

microbes

Hypoglycine A and B

potent hypoglycemic factors from akee, Blighia sapida

mimosine

found in Mimosa species, but also in Leucaena leucocephala

interferes with tyrosine metabolism

Canavanine

found in 1500 species and 240 genera of Fabaceae: Papilionoideae examined

Dioclea seeds, 13% dry weight canavanine

insect uses for N-source

arginase activity ----> arginine ----> ornithine

canavanine ----> canaline + urea

insect has 30 times more urease than most other insects

Azetidine-2-carboxylic acid

often toxic because it replaces proline

Lathyrus and Vicia species

lathyrism

neurotoxins

3,4-Dihydroxyphenylalanine

DOPA ... related to dopamine

relationship to Parkinson's Disease

5-Hydroxytryptophan

similar to serotonin

5-hydroxytryptophan can cross blood brain barrier whereas serotonin cannot

6-10% hydroxytryptophan in Griffonia simplicifolia

Selenium-containing amino acids

selenium often replaces S in amino acids

may be facultative or obligate

almost always associated with high selenium in soils

Sulfur-containing amino acids in onion and garlic

alliin S-allylcysteine sulfoxide

breaks down to lachrymators

ammonia, sulfuric acid, hydrogen sulfide and low molecular weight carbonyl compounds

anticancer effects

Iron uptake and transport

(+)-nicotianamine

some grasses make siderophores that have similar structures. These compounds scavenge iron and limit

growth of other plants

Ethylene

a plant hormone or plant growth factor that is found in all plants. Involved in maturation of fruits.

comes from 1-aminocyclopropane 1-carboxylic acid HCN produced as a by product.


Related Images

5-Hydroxy-L-tryptophan

3-Carboxyphenylalanine

4-Methyleneglutamic acid synthesis

Pipecolic acid formation

Canavanine and canaline

Azetidine-2-carboxylic acid

Isoleucine-derived amino acids

Miscellaneous non-protein amino acids

Non-protein amino acids from Lathyrus

More lathyrogenic compounds

Sulfur-containing amino acids

Selenium-containing amino acids


Lecture Slides

Plants with non-protein amino acids



© David S. Seigler, Integrative Biology 425, Plant Secondary Metabolism, Department of Plant Biology, 265 Morrill Hall, 505 S. Goodwin Ave., University of Illinois, Urbana, Illinois 61801, USA. 217-333-7577. seigler@life.uiuc.edu.